Indian Chicken
Ingredients
- ½ a kilo of boneless chicken
- 4 lobes of garlic
- Grama Masala Indian spices
- ¼ a spoon of saffron
- 1 spoon of salt
- 2 tomatoes
- 2 spoons of tomato sauce
- 2 cups of Almarai cooking cream
- 4 spoons of butter
- Cashew
- 1 red pepper cut in pieces
The Recipe
Grill the chicken
In a cooking pot, put the butter, garlic, the pepper, and the Masala and blend them together
Add the tomatoes afterwards after mixing them in the blender
Add the sauce the blend the mix
Add the cream and cashew and mix them together
Filter the cashew out
In the plate, put the chicken with the sauce above it
